2023 – Tasting Notes

Thank you for being part of our club family! Take a look at the tasting notes for your club and if you have any questions/concerns – send an email at club@bellagracevineyards.com. Cheers!

2021 Estate Albarino

The 2021 version of this wine is exceptional. It is very pale in color with loads of fruit on the nose, and hints of peach, apricot, and citrus dominate. It has soft tannins with a silky mouthfeel. The flavors develop quickly on the palate, kiwi, and key lime. A savory finish with aromatics lingering will entice you back for more.

2021 Estate Syrah Rosé 

Hailing from our Estate Vineyard, this wine was a last-minute add to our lineup for 2021. It was so enjoyable, tasty, and distinct that we decided to bottle some of it on its own! Clear and vivid aromas of strawberry and cranberries are underlined by subtle hints of leather and Anaheim chilis. On the palate, the laser-focused acidity seamlessly exists with the wine’s suppleness while enhancing its natural flavors of orange peel and guava.

2021 Vennell Viognier

Prosecco

Made from 100% Glera and hailing from the Andreola estate, located in the heart of the Valdobbiadene Prosecco Superiore wine region, just north of Venice. Fresh and lively with Prosecco’s classic notes of apple and light citrus, it makes the perfect aperitif or brunch beverage!
It is well rounded with a fine perlage and lively acidity.

NV Sparkling Brut

Bottled at Roederer Estates and made with Chardonnay and Pinot Noir grapes from the Anderson Valley. It is fresh and lightly fruity with great finesse and depth of flavor.

Spumante

This wine is produced in Italy’s Treviso Region, in the town of Cal San Martino. The wine is composed of 100% Incrocio Manzoni, which is a cross between Rabosa Piave and Moscato Ambugro. The bright and fresh expression of Prosecco rosé finishes totally dry.

2017 Estate Primitivo

Indulge all of your senses in our estate Primitivo. It is aromatic, and dark fruit dominates. When you taste it, you will experience an explosion of blackberries and a little pepper. It is almost syrupy as it coats the mouth with flavor and tartness. The finish will stay with you a long time. 90 points each – Wine Enthusiast & James Suckling.

2017 Estate Syrah

The nose opens with spice and black pepper, very aromatic, and then develops hints of ripe fruit and red cherries. This old vine zinfandel has the characteristics of traditional Amador wine growing techniques; it has been dry-farmed and head trained which creates bright flavors, deep fruit and zesty tannins. The deep ruby color is enhanced by the lovely weight of the wine and a silky mouth feel. Enjoy a long lingering finish. 90 points each – Wine Enthusiast & James Suckling.

2017 Estate Zinfandel

The nose if full of dark fruit and ripe plum, a classic Amador County bouquet. The mouth feel is silky and smooth with soft tannins. The flavors are bright and black cherry dominates. This is a big, weighty wine. It finishes long with lots of soft holiday spices. 90 points each – Wine Enthusiast & James Suckling.

2017 Old Vine Zinfandel

The nose opens with spice and black pepper, very aromatic, and then develops hints of ripe fruit and red cherries. This old vine zinfandel has the characteristics of traditional Amador wine growing techniques; it has been dry-farmed and head trained which creates bright flavors, deep
fruit and zesty tannins. The deep ruby color is enhanced by the lovely weight of the wine and a silky mouth feel. Enjoy a long lingering finish. 90 points each – Wine Enthusiast & James Suckling.

2018 1646 Red Blend

The nose is lush, fruity and mouthwatering with a lovely opaque deep red color. The wine flows like silk across the palate, bringing with it layers of deep, ripe fruit and delicious tannins. It has complexity but is very drinkable. Try it with ripe heirloom tomatoes and a bit of Bella Grace Tuscan olive oil. 2022 CA State Fair – Best of Class of Appellation

2020 Amador Barbera

The color is so dark, almost black, and opaque. The nose is all dark, ripe fruit with hints of black plums and dark currants. As the wine drapes itself across the tongue, it creates a luscious and silky mouth feel. The acid is very well balanced resulting in a wonderful developing wave of sensation from the front of the palate to the back. This finish is bright and juicy. Enjoy it now or cellar if you have sufficient will power! 2023 SF Chronicle Wine Competition – Gold Medal.